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Calcium carbonate can combine with acids
to create soluble calcium salts. It has the formula CaCO3. Our product is used in
a number of products, such as toothpaste and other personal care items. Calcium
carbonate is a typical substance present in rocks as the minerals calcite and
aragonite.
Cross carmellose sodium is a very powerful
super-disintegrant. It is a typical pharmaceutical excipient utilised in tablet
and capsule formulations as a disintegrant. Cross carmellose sodium is a very
powerful super-disintegrant. This substance is used in solid oral dosage forms.
Magnesium stearate is also used as a flow
agent to make powders more uniform and consistent. It is a powder that is white
and odourless. Our product is used as a lubricant in the manufacturing of
cosmetics, dietary supplements, and medications.
Sodium starch glycolate is used in the production
of medicines. It is especially helpful in formulations where the active
ingredient is ineffectively soluble or dissolves slowly. Sodium starch
glycolate is a cross-linked, insoluble substance made from potato starch or
sodium salt of carboxymethyl ether of starch.
Microcrystalline cellulose chemical is
made from cotton or wood pulp, which has undergone an enzyme and acid treatment
to disintegrate the cellulose into tiny particles. It has been partially
depolymerized and treated into tiny, crystalline particles.
Kevicel RC 591 chemical is a cellulose gum
or carboxymethyl cellulose. It is widely used as a food additive. Our offering is
utilised as a thickener, binder, and emulsifier in the pharmaceutical,
cosmetic, and personal care sectors in addition to the food sector.
DCP dicalcium phosphate dihydrate is a
good source of calcium and phosphorus, two minerals necessary for strong bones
and healthy body functions. It is a white, flavourless, and odourless powder
that is used as a food addition and dietary supplement.
Dicalcium phosphate anhydrous consists of
two calcium ions and one phosphate ion. It is a form of calcium salt that is
used as a nutritious additive in foods and beverages. Dicalcium phosphate
anhydrous has a high concentration of calcium.
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